Description: A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen, by Mary & Vincent Price Vintage Illustrated by Fritz Kredel Bernard Geis Associates, 1965 1st Edition, 5th printing Padded hardcover are clean with little wear, a few shallow indentations. Page edges, end pages, and interior are clean with no wear or marks. Silk marker ribbon is a little frayed. Good binding. Hinge near the FEP is cracked (photo). No odor. Shipping weight is 5 pounds. Domestic shipping is with USPS media mail. International shipping is only through eBay's Global Shipping Program. Free local pick up from our Sacramento, California store 9am to 3pm, Wednesdays, Fridays and Saturdays. Items available three days after payment is received. Pickup must be pre-arranged.International Buyers - Please Note: Import duties, taxes, and charges are not included in the item price or shipping cost. These charges are the buyer's responsibility. Please check with your country's customs office to determine what these additional costs will be prior to bidding or buying.All our books were donations to the Sacramento Public Library, and all proceeds go to fund their programs.Please visit the Sacramento Book Den eBay store for other great books. Click here for the Sacramento Book Den eBay store 24449EB
Price: 30 USD
Location: Sacramento, California
End Time: 2024-12-10T19:50:59.000Z
Shipping Cost: 7.63 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Signed: No
Publisher: Bernard Geis Associates
Subject: Cooking
Modified Item: No
Original/Facsimile: Original
Language: English
Special Attributes: Illustrated, Padded cover
Author: Mary and Vincent Price
Region: North America
Personalized: No
Topic: Restaurants, Gourmet Cooking
Country/Region of Manufacture: United States
Character Family: Cookbooks
