The Complete Art and Science of Sausage Making: 150 Healthy Homemade Recipes fro

Description: The Complete Art and Science of Sausage Makingby Tonia Reinhard Softcover. Very good condition. ** BUY MORE THAN ONE ITEM AND SAVE ON SHIPPING! ** Shipping for each additional book, cd, video, or DVD purchased is only $2.00. Please make ONE payment for all items to qualify for combined shipping. Non-media items and book lots are excluded. Applies to purchases within USA only.** PLEASE BROWSE MY EBAY STORE FOR MORE GREAT BOOKS! ** Shipping:Items are shipped within 2 business days of receipt of payment (except over weekends). Shipping is by media mail rate, please allow 6-14 business days delivery. Priority mail service available for additional cost. ** THANKS FOR VISITING NICK'S KNACKS AND BOOKS! **

Price: 18.99 USD

Location: Nevada City, California

End Time: 2024-02-17T05:08:21.000Z

Shipping Cost: 4.99 USD

Product Images

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: Complete Art and Science of Sausage Making : 150 Healthy Homemade Recipes from Chorizo to Hot Dogs

Item Length: 10in.

Item Height: 0.6in.

Item Width: 7in.

Author: Brendan Reinhard, Tonia Reinhard, Brent Mitchell

Format: Trade Paperback

Language: English

Topic: Specific Ingredients / Meat

Publisher: Rose Incorporated, Robert

Publication Year: 2016

Genre: Cooking

Item Weight: 0 Oz

Number of Pages: 272 Pages