Description: Utilize photos to determine exact condition. If you have any question please send a message and I will reply in a timely manner. I ship daily.
Price: 5.27 USD
Location: Harrisburg, Pennsylvania
End Time: 2025-01-03T13:33:26.000Z
Shipping Cost: 6.88 USD
Product Images
Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 1966
Format: Hardcover
Language: English
Book Title: The New York Times Menu Cook Book
Author: Craig Claiborne
Narrative Type: Nonfiction
Publisher: Harper & Row
Genre: Cookbooks, Food & Drink
Topic: Cooking, Food
Country/Region of Manufacture: United States
Intended Audience: Young Adults, Adults
Vintage: Yes
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